The Cooking Academy in Rickmansworth are doing everything that they can for those saving lives in such unprecedented times.
Delivering 100 cooked meals to Watford General Hospital’s heroic NHS front line, The Cooking Academy in Rickmansworth are doing everything that they can for those saving lives in such unprecedented times.
Alongside chefs who had volunteered their time to prepare and cook nutritious meals for those working so incredibly hard, the cookery school owner Kumud Gandhi thanked NHS staff with home-cooked food.
Using generously donated ingredients, The Cooking Academy prepared a Moroccan chickpea sweet potato and spinach tagine, a butternut squash dhansak served with rice and even a kidney bean Italian stew.
Gandhi, whose team are busy communicating with more retailers to cook even more food for NHS staff in need, said that:
“The meals which myself and Sarah Leary cooked for the staff at Watford General Hospital were a way for us to say thank you for the absolutely essential work they are doing to fight this awful virus. We wanted to help in the way we know best by feeding them with healthy and nutritious food to give them the energy they need to keep going.”
Aiming to help the hardest hit areas, more food parcels will be delivered to London and the local area in the coming weeks.